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Why Soy-Free Baby Food From serenity kids is a Better Choice for Your Child

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When your child is ready to start solid foods, you’re probably excited to introduce new tastes and textures. For many parents, one of the first things on their minds is whether or not soy is safe for their little ones. As soy has gained popularity over the past few decades, many people have begun to question whether or not it’s safe for consumption.

Because of this, many manufacturers have taken steps to remove soy from baby food products that might otherwise contain it. However, even if you only choose soy-free options for your child, there are many good reasons why choosing soy-free baby food from serenity kids is a better choice for all children.

 

Soy-Free Baby Food Provides a Safer Alternative

 

Traditional soy is grown in a manner that can lead to the accumulation of toxic chemicals in the final product. As a result, there have been concerns that consuming too much soy might lead to developmental disorders. Because of this, many countries have taken steps to restrict soy consumption.

While it has not been suggested that soy presents a serious health risk for consumers, it does note that the soy industry has been significantly altered by modern agriculture.

Because soy grown for human consumption is often a genetically modified organism (GMO), there are valid concerns about the safety of soy-based products. In contrast, non-GMO soy that is grown more traditionally is a safer alternative. That’s why baby foods like serenity kids baby puffs are the best choices!

Soy May Be Genetically Modified

Soy has been cultivated in Asia for thousands of years. In the 1960s, farmers began to genetically modify soy plants to increase their productivity. Because of this, many soy products (including baby foods) are made from GMO soy. Soy is the only major source of protein in which GMOs are permitted.

Because many consumers are wary of consuming genetically modified foods, soy-free baby food provides a safer alternative. Soy-free baby foods are produced from non-GMO soy, which is grown in a manner that’s more similar to the traditional Asian approach.

 

Soy May Contain Irritating Additives

Some soy products are fortified with vitamins and minerals. In some cases, these additives may be problematic. For example, some brands of soy formula may contain vitamins A and D, which can cause stomach pain, vomiting, and diarrhea in some children.

Because these additives are usually included in soy-based baby formula, parents who choose soy-free baby foods can avoid these problems. In contrast, soy-free baby foods have no additives. Parents who are concerned about artificial additives can rest assured that their soy-free baby food contains nothing but natural ingredients.

Soy May Cause Nutritional Deficiencies

Lastly, aside from the potential for irritation, some soy products also lack important nutritional elements. Many soy formulas are deficient in zinc, which can cause developmental problems in infants.

Because soy-free baby foods are made from traditional soy, they are rich in essential nutrients and free from additives. In contrast, many soy-based products are low in zinc, calcium, and iron.

Some soy-based formulas also contain excessive levels of sodium and manganese, which can cause health problems in infants. Because soy-free baby foods are made with traditional soy, you can rest assured that they’re rich in nutrients and low in problematic additives.

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